The venerable old Wall Street Journal asks: Where Did All The Cheap Restaurants Go? More of an observation than anything, but the only way to make money in the lower-end establishments is volume. High volume. It cures all ills on the Profit and Loss Statement: It lowers labor cost. It lowers operating costs. It lowersContinue reading “Take Your Medicine/Super Bowl Critique”
Tag Archives: Auguste Escoffier
A Puncher’s Chance
I saw a clip of Queen Maxima (now THAT is a badass Queen’s name!) of Netherlands doing her best Donald Trump impersonation and what was hilarious is that she does a better DJT than he does. Being a former French chef, I find the topic of celebrity chefs to be a totally American contrivance, fueledContinue reading “A Puncher’s Chance”
